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East Evans - Denver, CO

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Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-0
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-1
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-2
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-3
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-4
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-0
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-1
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-2
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-3
Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range-4

Viking® 5 Series 36" Stainless Steel Pro Style Natural Gas Range

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Model #:

VGIC53626BSS

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$6,348.00

$6,349.00

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My Store:6005 East Evans Avenue #1 Denver CO United States 80222
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Description

Viking has adopted an ever-increasing focus on product improvements, customer service and quality innovation. As a result of these efforts, the new Viking is better than ever. As an integral part of these initiatives, we are standing behind our products with an industry-leading warranty, and our warranty rates are down. As a public company we are held to high standards as we monitor and independently audit our quality. Middleby owns the best commercial cooking brands in the industry, and they are in two-thirds of restaurant kitchens around the world.Read More

What We Offer

Product Details

Dimensions35.88"h x 35.88"w x 28.06"d
ColorStainless Steel
Color/Finish NameStainless Steel
Door ColorStainless Steel
Handle ColorStainless Steel
Available at Avon, CO - QTY: 1
Available at Grand Junction, CO - QTY: 1
Available at North Cincinnati, OH - QTY: 1
Available at Thornton, CO - QTY: 1

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Product Overview

Product Overview

Commercial Type Cooking Power

Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance

All burners are 15,000 BTUs

VariSimmer™ Setting for all burners

All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition

Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system

Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications

Large-capacity oven with six rack positions (see specifications for oven interior dimensions

Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost

All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution

Convection fan switch conveniently located on control panel

Halogen oven lights for excellent visibility throughout the oven cavity

New BlackChrome™ Knobs ship standard

New larger window opening

Easy Operation and Cleanup

Removable porcelain burner bowls provide easy clean-up

Burner caps are easily removable for quick cleaning

Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

Useful Documents
Manual
Installation
Specification Sheet
Specifications

General Specs

ColorStainless Steel
Color/Finish NameStainless Steel
Door ColorStainless Steel
Handle ColorStainless Steel
Number of Oven(s)Single
Fuel TypeNatural Gas
Door Panel TypeGlass
Burner TypeOpen
Range TypePro-Style
Number of Elements/Burners6
Cooktop Surface StyleBurner Grate
Grate MaterialPorcelain-Enameled Cast Iron
Oven Cleaning MethodManual Clean
Oven FeaturesDefrost
Cooktop FeaturesContinuous Grate
Air FryNo
Appliance Fit Width (in.)36
Width (in.)35.88
Height (in.)35.88
Depth (in.)28.06
Manufacturer Warranty5 Year
Commercial Use ApprovedNo
ADA CompliantNo
Collection5 Series
Series5 Series
Voltage120
Frequency60
Amp1.5

Overview

Overall Depth from Rear*To end of side panel - 24-5/16” (61.8 cm) To front of door - 25-3/4” (65.4 cm) To end of landing ledge - 28-1/16” (71.2 cm) To end of door handle - 28-11/16” (72.9 cm) *Add 1” to overall depth for ranges with backguards installed against a combustible wall.
Additions to Base HeightTo top of island trim - add 1” (2.5 cm) To top of backguard - add 8” (20.3 cm) To top of high shelf - add 23-1/2” (59.7 cm)
Gas RequirementsShipped Natural or LP/Propane, field convert with conversion kit (purchased separately); accepts standard residential 1/2” (1.3 cm) ID gas service line
Gas Manifold PressureNatural 5.0” W.C.P./ Liquid Propane L/P 10.0” W.C.P.
Electrical Requirements120VAC/60 Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to unit
Surface Burner Rating Natural/LP15,000 BTU (4.4 kW)/12,500 BTU (3.7 kW)
Broil Burner Rating Natural/LP18,000 BTU (5.3 kW)/16,000 BTU (4.7 kW)
Oven Burner Rating Natural/LP30,000 BTU (8.8 kW) Nat./LP