Two Large Double Convection Ovens - 30-Inch and 36-Inch
Even Cooking. Faster Results. Improved Efficiency. Cooking with convection has been the mainstay in professional kitchens for decades. The 36-inch oven accommodates a full size sheet pan and the unequivocal secondary oven has more cu. ft. usable capacity than the competition's primary 30-inch ovens.
Six Star Burners + Double Griddle
It doesn't get any bigger than this. Our 24-inch Double Griddle is unrivaled for sheer size and cooking superiority. The griddle is designed to remove easily for cleaning and boasts a smooth, scratch resistant surface.
Star® Burner & QuickClean Base®
Our exclusive, sealed 3-in-1 Star® Burner's unique five-point design offers a reduced cold spot, faster time to boil and the ExtraLow® feature. The coverage area allows for more ports and more flame distribution than a round burner. THERMADOR EXCLUSIVE
The ExtraLow® feature provides the widest variety of temperature control of any simmer system. It cycles on and off to maintain temperatures as low as 100°. Perfect for simmering delicate sauces or keeping food warm without scorching. THERMADOR EXCLUSIVE
The Thermador True Convection system directs heat to cook food faster and more evenly with gourmet results. THERMADOR EXCLUSIVE
New Hydraulic SoftClose® hinges prevent slamming and ensure ultra smooth closing of the oven door.